Weekly Menu: Oct 28th
Share
October 28th (Tuesday) Delivery
Breakfast:
Breakfast Apple Crumble- 30g protein
seasonal apples baked with warming spices, oats & sliced almonds layered with greek yogurt (lactose free available)
Fall Frittata - 35g protein
caramelized onion, kale, & butternut squash frittata baked with cottage cheese & organic eggs
Lunches/Dinners:
Stuffed Honeynut Squash - 38g protein
like thanksgiving on a plate! roasted honeynut squash stuffed with hot italian sausage, celery, apple, mushrooms, & spinach topped with cranberries
Steak + Seasonal Roasted Veg - 41g protein
roasted delicata squash, cabbage, fennel, & kale with garlic marinated steak
Chicken Saag + Rice - 40g protein
creamy onion, garlic, ginger, garam masala & spinach blended sauce with organic chicken & jasmine rice
Roasted Cauliflower + Chicken Soup - 39g protein
blended soup with white beans, cashews, bone broth & served with shredded cilantro chicken on top (sooo creamy & delicious)